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Sunday, September 13, 2009
Australian Food Specialties
My friend Ron Passfield is from Australia. Or somewhere down under...
Naturally, I'm interested in what this guy eats all day long.
He looks pretty healthy to me.
And he's a really nice guy, to boot!
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For the best macaroons you've ever tasted follow my easy, illustrated Coconut Macaroons Recipe. My Tres Leches Macaroons are my best selling confection and now I show you how to make them yourself.
1 comment:
Thanks for sharing:)
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